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Ingredients: Vegetable oil, to deep fry 1 large potato, peeled, cut into 1/2 cm-thick slices 150g cauliflower, cut into small florets 100g eggplant, cut into 1cm slices 1 onion, cut into 1cm rings 100g English spinach, leaves picked Coriander chutney, to serve Besan Batter 200g besan (chickpea) flour 1 tbsp cornflour 1 tsp carom seeds…

In the vast realm of yoga, where numerous paths and practices exist, Bhakti Yoga stands out as a path of devotion and love. It is a spiritual journey that emphasizes the deep connection between an individual and the divine. Through the practice of Bhakti Yoga, one seeks to cultivate intense love, devotion, and surrender towards…

One popular and easy summer drink recipe in India is “Mango Lassi.” Lassi is a traditional yogurt-based drink that is not only refreshing but also helps to cool down the body during hot summer days. Here’s a simple recipe for Mango Lassi: Ingredients: 1 ripe mango, peeled and diced 1 cup plain yogurt 1/2 cup…

Ratha Yatra, also known as the Festival of Chariots, is a major Hindu festival celebrated in India, particularly in the state of Odisha and the city of Puri. It is one of the oldest and grandest chariot festivals in the world. The history of Ratha Yatra dates back thousands of years and is closely associated…

Ingredients: 2 tablespoons grapeseed oil 6 to 8 curry leaves 1 teaspoon brown mustard seeds 1 teaspoon fennel seeds 1 teaspoon ground coriander 1 teaspoon salt 1/4 teaspoon cardamom seeds 1 cup frozen soya beans, thawed 1/2 a papaya, peeled, seeded, and cut into large chunks 1 cup cooked rice (blend basmati with wild rice)…

Aloo Gobi is a popular vegetarian dish that originates from the Indian subcontinent, particularly from the northern regions of India and Pakistan. The name “Aloo Gobi” is derived from two Hindi words: “Aloo” meaning potatoes and “Gobi” meaning cauliflower. The dish is believed to have been developed centuries ago in the region, as a simple…

Samosas are enjoyed by people of all ages in India and are an integral part of the country’s culinary culture. We hope you enjoy this savory recipe! Ingredients: 1 cup all-purpose flour 2 tbsp vegetable oil 1/4 tsp salt 1/4 tsp ajwain (carom) seeds 1/4 cup water 1/2 cup green peas 1/2 cup diced carrots…

Hanuman Jayanti is an important Hindu festival that celebrates the birth anniversary of Lord Hanuman, who is known as the monkey god. The festival is observed on the full moon day (Purnima) of the Hindu lunar month of Chaitra, which falls in either March or April according to the Gregorian calendar. The origins of Hanuman…